Spices Powder

• Color
• Spicy Red-Brown

• Flavor
• Multi-spice, aromatic and hot

• Grade
• Premium Food Grade

• Ingredients
• Mixture of selected spices (details not specified on visible label)

• Moisture (%)
• Below 5%

• Oil Content %
• 2%-4%

• Physical Form
• Powder

• Processing
• Other, Blended and hygienically processed

• Product Name
• Chatrapbhuj Magic Masala

• Product Type
• Other, Mixed Spices

• Purity(%)
• 99%

• Shape
• Other, Fine powder

• Shelf Life
• 12 months from packing

• Storage
• Store in a cool, dry place

• Taste
• Spicy and Flavorful

• Usage
• Sprinkle on snacks, curries, and rice dishes

• Variety
• Magic Masala

• Weight
• Approx. 100g (as per packaging)

• Color
• Light Brown

• Flavor
• Spicy and Tangy

• Grade
• Food Grade

• Ingredients
• Coriander, Mint, Black Salt, Spices & Condiments

• Moisture (%)
• Less than 8%

• Oil Content %
• Less than 2%

• Physical Form
• Powder

• Processing
• Other, Blended & Processed

• Product Name
• Swadisht Golgappa Masala

• Product Type
• Other, Spices Blend

• Purity(%)
• 99%

• Shape
• Other, Fine powder

• Shelf Life
• 12-18 months from packaging

• Storage
• Store in a cool, dry place away from direct sunlight

• Taste
• Spicy, Tangy, Authentic

• Usage
• For preparing tangy water for Golgappa/Pani Puri

• Variety
• Golgappa Masala

• Weight
• 100g (typical retail pack)

• Color
• Brown

• Flavor
• Warm, Sweet, and Spicy

• Grade
• Premium

• Ingredients
• Blend of Indian spices (Cinnamon, Cardamom, Cloves, Black Pepper, Ginger, etc.)

• Moisture (%)
• <5%

• Physical Form
• Powder

• Processing
• Blended

• Product Name
• Roohani Chai Masala

• Product Type
• Other, Spices Blend for Tea

• Purity(%)
• 100%

• Shape
• Other, Fine Powder

• Shelf Life
• 12 months

• Storage
• Store in a cool, dry place

• Taste
• Spicy, Aromatic, Authentic Masala

• Usage
• Add a pinch per cup of tea

• Variety
• Chai Masala

• Weight
• 100g (as per visible packaging size, may vary)

• Color
• Brown (with visible mixed spices)

• Flavor
• Rich, Warm, Spicy, Aromatic

• Grade
• Premium

• Ingredients
• Mix of traditional Indian spices (Coriander, Cumin, Black Pepper, Cloves, Cardamom, Cinnamon, Bay Leaf, Nutmeg, etc.)

• Moisture (%)
• <5%

• Oil Content %
• Natural essential oils from spices

• Physical Form
• Powder

• Processing
• Other, Blended and Ground

• Product Name
• Rajwadi Garam Masala

• Product Type
• Other, Blended Spice Mix

• Purity(%)
• 100%

• Shape
• Other, Powdered Form

• Shelf Life
• 12 Months (Typically for ground spices)

• Storage
• Store in a cool, dry place, away from sunlight

• Taste
• Spicy, Aromatic, Traditional Rajwadi Flavor

• Usage
• For seasoning, curries, gravies, and traditional Indian dishes

• Variety
• Rajwadi (Royal/Traditional) Garam Masala

• Weight
• 100g (Pack size visible, may vary)

• Color
• Brown

• Flavor
• Traditional Amritsari

• Grade
• A Grade

• Ingredients
• Coriander, Cumin, Black Pepper, Black Salt, Dried Ginger, Pomegranate Seeds, Bay Leaves, Cardamom, Clove, Cinnamon, Nutmeg, Mace, Dry Mango, Red Chilli, Asafoetida and other spices

• Moisture (%)
• Below 5%

• Physical Form
• Powder

• Processing
• Other, Blended and Ground

• Product Name
• Amritsari Chole Masala

• Product Type
• Other, Blend of Spices/Spice Mix

• Purity(%)
• 100%

• Shape
• Other, Fine Powder

• Shelf Life
• 12 Months

• Storage
• Store in a cool and dry place

• Taste
• Spicy and Aromatic

• Usage
• Used for Flavoring Chole/Chickpeas Dishes

• Variety
• Chole Masala

• Weight
• 100 g (approx)

• Color
• Light brown (as visible through the transparent container)

• Flavor
• Herbal, spicy, tangy

• Grade
• Premium

• Ingredients
• Cumin, black salt, rock salt, black pepper, dried ginger, asafoetida, mint, coriander seeds, and other spices (based on common recipes and labeling)

• Moisture (%)
• 5%

• Oil Content %
• N/A (spice blend, not an oil-rich product)

• Physical Form
• Powder

• Processing
• Blended

• Product Name
• Matka Chaas Masala

• Product Type
• Other, Spice Mix (Seasoning)

• Purity(%)
• 100%

• Shape
• Other, Fine powder

• Shelf Life
• 12 months from packaging

• Storage
• Store in a cool, dry place; keep the container tightly closed

• Taste
• Spicy, salty, tangy

• Usage
• Mix with buttermilk (chaas) for enhanced flavor; can also be used in raita or curd

• Variety
• Chaas/Buttermilk Masala

• Weight
• 100 gm (as shown on the bottle)

• Color
• Greenish Brown

• Flavor
• Tangy Mint & Cumin infused

• Grade
• Premium Quality

• Ingredients
• Cumin, Dry Mango Powder (Amchur), Black Salt, Mint, Black Pepper, Fennel, Ginger, and Selected Spices

• Moisture (%)
• Less than 5%

• Physical Form
• Powder

• Processing
• Blended

• Product Name
• Chatpata Jaljeera Masala

• Product Type
• Other, Spice Mix

• Purity(%)
• 99%

• Shape
• Other, Fine Powder

• Shelf Life
• 12 Months

• Storage
• Store in a cool, dry place, away from direct sunlight

• Taste
• Chatpata, Tangy & Spicy

• Usage
• For making Jaljeera Drink, salads, and snacks

• Variety
• Masala Blend

• Weight
• 100g (approx., as per standard packaging)

• Color
• Brownish-yellow

• Flavor
• Rich, balanced, multi-spice aroma and taste

• Grade
• Premium

• Ingredients
• Coriander, Cumin, Turmeric, Red Chili, Cardamom, Cinnamon, Cloves, Bay Leaf, Black Pepper, Mace, Nutmeg, and other spices

• Moisture (%)
• Below 10%

• Oil Content %
• Natural spice oils

• Physical Form
• Powder

• Processing
• Blended

• Product Name
• Shahi Kitchen King Masala

• Product Type
• Other, Blended Spice Mix

• Purity(%)
• 100%

• Shape
• Other, Fine powder

• Shelf Life
• 12 months

• Storage
• Store in a cool, dry place

• Taste
• Spicy, Aromatic

• Usage
• Mainly for enhancing flavor in curries, gravies and various Indian dishes

• Variety
• Kitchen King

• Weight
• 100g (as seen on packaging, other sizes may be available)

• Color
• Light Brown

• Flavor
• Chatpata (Tangy & Spicy)

• Grade
• Food Grade

• Ingredients
• Common spices like cumin, black salt, dried mango powder (amchur), chili, coriander, black pepper, and other traditional spices

• Moisture (%)
• Below 5%

• Oil Content %
• Negligible

• Physical Form
• Powder

• Processing
• Other, Blended and Processed

• Product Name
• Chatakedar Chaat Masala

• Product Type
• Other, Blended Masala/Spice Mix

• Purity(%)
• 99% (approximate; typical for branded masalas)

• Shape
• Other, Fine Powder

• Shelf Life
• 12 Months (typical for spice blends)

• Storage
• Store in a cool, dry place

• Taste
• Tangy, Spicy, Chatpata

• Usage
• For seasoning chaats, fruits, salads, snacks

• Variety
• Chaat Masala

• Weight
• 100g (approximate bottle size shown)

• Color
• Brownish with spice granules

• Flavor
• Rich, robust, and aromatic

• Grade
• Premium culinary grade

• Ingredients
• Coriander, cumin, black pepper, dry ginger, clove, bay leaf, cinnamon, cardamom, nutmeg, star anise, dried red chilies, salt, other selected spices

• Moisture (%)
• Less than 5%

• Physical Form
• Powder

• Processing
• Other, Blended and ground

• Product Name
• Hyderabadi Biryani & Pulao Masala

• Product Type
• Other, Blended Spices Masala

• Purity(%)
• 100%

• Shape
• Other, Fine powder

• Shelf Life
• 12-18 months

• Storage
• Store in a cool, dry place, away from direct sunlight

• Taste
• Authentic Hyderabadi, aromatic and spicy

• Usage
• For preparing Hyderabadi Biryani, Pulao, and flavoured rice dishes

• Variety
• Biryani & Pulao Masala

• Weight
• 100g/200g/500g (varies by package)

• Color
• Brownish Red

• Flavor
• Rich Spicy, Tangy

• Grade
• Food Grade

• Ingredients
• Spices blend (Coriander, Cumin, Red Chilli, Fennel, Black Pepper, Clove, Dry Ginger, Salt, Turmeric, Other spices)

• Moisture (%)
• <5%

• Physical Form
• Powder

• Processing
• Other, Blended, Ground

• Product Name
• Bombay Pavbhaji Masala

• Product Type
• Other, Blended Spice Mix

• Purity(%)
• 100%

• Shape
• Other, Fine powder

• Shelf Life
• 12-18 Months (typical for masala blends)

• Storage
• Store in a cool, dry place

• Taste
• Spicy, Savory, Authentic Mumbai flavor

• Usage
• Ideal for making Pav Bhaji and similar Mumbai street food dishes

• Variety
• Pavbhaji Masala

• Weight
• 100g (as depicted on the label)

• Color
• Natural brownish-red

• Flavor
• Spicy, aromatic, and tangy

• Grade
• Premium

• Ingredients
• Coriander, Chili, Cumin, Fenugreek, Turmeric, Mustard, Curry Leaves, Asafoetida, Salt (based on typical sambhar masala composition and visible ingredients)

• Moisture (%)
• < 7%

• Physical Form
• Powder

• Processing
• Other, Blended and ground

• Product Name
• Udupi Sambhar Masala

• Product Type
• Other, Spice blend / Masala

• Purity(%)
• 100%

• Shape
• Other, Free-flowing powder

• Shelf Life
• 12 months (common for such masalas)

• Storage
• Store in a cool, dry place, away from moisture

• Taste
• Spicy and authentic South Indian

• Usage
• For making South Indian style sambhar

• Variety
• Sambhar Masala

• Weight
• 100g (approx., as seen on bottle)